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15 Harry Potter Deleted Scenes That Could Have Changed Everything

Which of these deleted scenes do you wish they had left in the Harry Potter movies? Subscribe to our channel: http://bit.ly/Subscribe-to-Screenrant

We all know about the boy who lived, but what about the scenes that didn’t survive the final cut. While the Harry Potter film franchise is eight films’ worth of material, only the most essential scenes and sequences were adapted from the seven book series – meaning many moments needed to fall to the cutting room floor. But consider ScreenRant as your room of requirement, because we’ll give you whatever you need, including scenes that you might have thought to be permanently lost, or simply banished to the confines of DVD special features. Here are 15 deleted scenes that not only could have changed the way you view your favorite characters, but also could have shaken up everything you thought you knew about your favorite wizarding world.

In this video, we’ll divulge the secret details that Harry discussed with his friends in, well, The Chamber of Secrets. We’ll see more of the grief that our heroes experienced following Sirius Black’s demise. There will be mentions of that time our heroes horsed around in Deathly Hallows Part 1, when Draco offering an olive branch in Deathly Hallows Part 2, and we’ll go over the special cameo appearances made by the sneakoscope and Sir Cadogan in Prisoner of Azkaban. Plus, we’ll glimpse scenes where our heroes piece everything together, sing snippets of the school song, reveal a Taboo, reference Grindelwald, share a positive exchange in the Half-Blood Prince cave, read a letter from Lily, have a word with Aberforth, and have deleted conversations with the Dursley clan. It’s all here on ScreenRant.

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In Theaters Now: Ad Astra, Rambo: Last Blood, Downton Abbey | Weekend Ticket

Brad Pitt searches the stars to uncover his father’s mysterious, interstellar past. Sylvester Stallone’s John Rambo stops at nothing to save his new family from the cartel. The Queen makes a visit to Lord & Lady Grantham’s estate. Will you see ‘Ad Astra’, ‘Rambo: Last Blood’, or ‘Downton Abbey’ in theaters this weekend?
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Strongest Defensive Deck in the Game! (I LOVE IT!)

Best Defensive Deck in Clash Royale | CWA Mobile Gaming
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The Cast of Elite Reacts to Audition Tapes | Netflix

Check out the original auditions from Danna Paola, Miguel Bernardeau, Itzan Escamilla, Álvaro Rico, Mina El Hammani, Ester Expósito, Omar Ayuso and Arón Piper!

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When three working-class teens enroll in an exclusive private school in Spain, the clash between them and the wealthy students leads to murder.

CPP Super Chevy Week To Wicked: 1955 Chevy—Day 3

Day 3 recap. Day 3 is all about the little things that need to be done, but don’t make you feel closer to having the car on the road. Number one on the list of necessary, but somewhat tedious, tasks is wiring. Yep, it needs to be done and it needs to be done right, but it’s certainly not as exciting as dropping in big parts like the engine. Our goal for today, and it will happen before anyone leaves our MotorTrend Tech Center, is to have the body mated to the chassis. It might happen at midnight or in the wee hours of the morning, but it will happen today so we can stay on schedule.

Gordon Ramsay Cooks Shrimp Scampi In Just 10 Minutes | Ramsay in 10

Gordon is out to prove that all you need to make a stunning dish is 10 Minutes and incredible ingredients. So on Ramsay in 10 he’s challenging some of his favourite chefs to prove that he’s right. This week Gordon’s first guest is none other than…him! Watch as he cooks up a delicious Shrimp Scampi with capellini Pasta that you can easily make on any busy evening. Check out the recipe here or below: https://www.gordonramsay.com/gr/recipes/ramsay-in-10-shrimp-scampi-with-capellini-pasta/

Yields 1 serving

Ingredients

8-12 each 16/20 peeled, deveined shrimp
4 oz dry capellini / angelhair pasta
2 Tbsp Extra Virgin Olive oil
3 each garlic bulbs
1 each large shallot, small diced
2 tsp chili flakes
2 each lemons
¼ cup white wine
2 Tbsp capers
½ Cup cherry tomatoes, halved
½ Cup seafood stock
2 oz butter, cubed
1 parmesan cheese wedge
1 sprig basil, picked
TT Salt and Fresh Cracked Black Pepper

Method

Add water to a 4 quart sauce pot. Salt liberally, cover with a lid  bring to a boil.

Heat a medium nonstick sauté pan on medium heat with one tablespoon of olive oil. When hot add the shallots, finely grate the garlic bulbs into the pan and sauté for 2 minutes to soften them. Deglaze the pan with the white wine and cook until it is almost evaporated from the pan. Add the seafood stock, chilli flakes, capers, cherry tomatoes and lemons (zested and juiced). When the sauce comes to a simmer, season the raw shrimp with salt and pepper and poach in the liquid for about 1 minute per side. Add the cubed butter to melt. Taste and season the sauce accordingly.

Meanwhile, when the pot of water begins to boil, add the pasta and use tongs or a fork to gradually push it into the seasoned water as it starts to soften. Boil the pasta, stirring occasionally so it doesn’t stick together, for about 3-5 minutes, or until al dente. Strain the pasta and quickly add it to the pan with the scampi sauce and cooked shrimp. Toss the pasta in the sauce to coat evenly. Finally, tear the fresh basil leaves and toss into the pasta before plating.

Plate the cooked pasta into a medium size bowl with some height. Garnish with a grating of parmesan cheese.