My first ever game of pvp in heroes of the storm, as well as my first impressions of the game.
MUNCHIES: Chef’s Night Out with Red Medicine
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The Jordan Kahn episode of MUNCHIES: Chef’s Night Out is one for the record books. It veers from conceptual, foraged dishes plated with cloches to bowls of ceviche to waffle cones and spicy tuna hand rolls as effortlessly as a hot knife through foam. We start out at Jordan’s restaurant, Red Medicine, before he take his crew to some of the most diverse spots this series has seen. First up is Cevicheria, home of “the bloody clam” (we know), next to the high minded ice cream parlor Quenelle’s, and then off to a Ajisai for a hand roll before heading backing for some of Jordan’s take on southern cuisine. Enjoy.
Read “It’s Impossible to Find Good Cooks Nowadays” by Jordan Kahn – http://munchies.vice.com/articles/its-impossible-to-find-good-cooks-nowadays/
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History of GODZILLA (with Dan Casey)
Get schooled on the History of Godzilla with Nerdist News’ Professor Dan Casey and see how the legendary kaiju has evolved since his 1954 debut.
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Chocolate & Beef Stew Recipe – SORTED
Chocolate, beer and beef might not sound like an obvious marriage of flavours… but the Belgians see this dish (called Stoverij) as proper comfort food… and it’s absolutely delicious!!
A generous ladle of the stew spooned over a mound of potato fries really hits the spot. The long, slow, gentle stew in chocolate stout served over crispy golden fries cooked in beef dripping will become a new favourite in your household.
Get the full recipe at http://sortedfood.com/chocolatebeerstew
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Ant and Dec can hear everything! | Britain’s Got More Talent 2014
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Snooping about backstage David discovers Ant and Dec have a set of speakers and can hear everything the Judges say – even when they are not being filmed.
What secrets have the boys uncovered?
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Iguana Stew With Mexico’s Third Gender: MUNCHIES Guide to Oaxaca (Part 4)
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In Episode 4 of MUNCHIES Guide to Oaxaca, host Daniel Hernández heads to Juchitán, Oaxaca, on the Isthmus region of southeastern Mexico. People speak the Zapotec language in Juchitán and enjoy foods—such as iguana, armadillo, and turtle eggs—that are unique to the region. These dishes are prized as customs that locals say go back to before the arrival of the Europeans, even though they involve federally protected species in Mexico. Daniel’s guide in Juchitán is Palo, a skilled local cook and muxe (pronounced MOO-sheh). Muxes are a special social group considered a “third gender” in Oaxaca’s isthmus.
Watch from the start on MUNCHIES.com: http://munchies.vice.com/videos/munchies-guide-to-oaxaca-part-one/
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New 425bhp turbocharged BMW M3 tested
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This new version of the M3 is the latest in a long line of high-performance rear-drive BMWs, but it’s the first M3 with a turbocharged engine. Can it live up to the pedigree of its predecessors? Steve Sutcliffe finds out.
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Ant and Dec are Going For Gold | Britain’s Got More Talent 2014
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Sing-a-long with Stephen and the boys as they relive the classic daytime quiz show Going For Gold.
Stay tuned to hear about a classic nip slip from Ant.
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Stephen gets a new name | Britain’s Got More Talent 2014
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Echo artist Alfonso struggles to remember Stephen Mulhern’s name with hilarious consequences.
Can he work it out or will we be calling Stephen something else from now on?
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