Get Kathy’s recipe for Raspberry Lemon Muffins at http://allrecipes.com/Recipe/Raspberry-Lemon-Muffins/Detail.aspx.
Watch how to fill your house with the aroma of freshly baked muffins in just 30 minutes. We have lightened up the batter by using just egg whites, in place of whole eggs, and yogurt. The muffins get a nice zing from lemon juice and sweetness from raspberries.
Subscribe to allrecipes @ http://www.youtube.com/subscription_center?add_user=allrecipes
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allrecipes-subscription.aspx
http://www.facebook.com/Allrecipes
@Allrecipes
http://instagram.com/allrecipes